We eventually went back towards Santa Maria for Dinner at Chef Ricks – nothing like Cajun food in California – the meal was great, good wine.
Saturday morning after a run around the south end of the airport, we went for the gut buster breakfast – if you’re going to drink – best to have a full stomach. We went to Bricks and had the omelets and then back to the hotel. We had a bit of time to chill and wait for the rest of the group to arrive. This was with the Fly Out Group – 6 planes, 18 people. The plan was to arrive on Saturday by 1 PM, we were the only couple to go down on Friday. There were only 11 of us to go wine tasting, but it takes some time to get coordinated. By 1:30 PM we had the group together and headed toward our first winery.
We found our Sideways map so we would hit the correct restaurants. We started at Foxen Winery, then Fess Parker Winery founded by the actor who played Daniel Boone in the 50’s & 60’s
From 2009 - March - Santa Maria Weekend |
We went to the real Hitching Post in Solvang for a drinks with the group and then we went to the Los Olivos Café for dinner. It was a long day, but a great one.
From 2009 - March - Santa Maria Weekend |
Sunday we started off slow – after breakfast we made our way back to the Bay Area – glad to have the Instrument rating – a few people in the group were stuck until the morning clouds cleared.
There was an airplane accident at the San Carlos airport while we were away - the plane was still in the Marsh – not much detail yet, never know if the news is correct
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I’ve posted a few photos from the trip – pictures always say more than words.
Until Next Time.
Travel’n Jay & Terry